News & Events
Our online newsroom is your primary source for information about all that’s happening here at Southeastern Med. You can also subscribe to our e-newsletter and get updates sent right to your inbox.
If you’re not already an organ and tissue donor, it’s easy to become one. You don’t have to be in perfect health – even people with poor eyesight can still donate their corneas.
You can register to become an organ and tissue donor at your Bureau of Motor Vehicles when you renew your driver’s license, or you can visit DonateLifeOhio.org.
You can also register to become an organ donor, right here at Southeastern Med. Chaplain James Story can facilitate all manner of end-of-life planning, including living will development and other advanced directives regarding your care. Contact the Pastoral Services Department at 740.439.8190 for more information.
Southeastern Med is truly a community hospital. More than 150 volunteers contribute thousands of hours to the hospital every year.
This week, we'll be honoring our dedicated volunteer team for everything they do to serve the needs of our patients and visitors. The hospital departments will set out tokens of appreciation to give to our volunteers as they make their rounds, and on April 8th we'll host our annual Volunteer Recognition Dinner. Volunteers will receive awards based on the number of hours they've contributed over the last year, and hospital management will serve them a lovely sit-down dinner.
Volunteers at Southeastern Med are crucial to the operations of the hospital. If you've ever been to the hospital, you've probably encountered at least a dozen of them. They man the information desk. They discharge patients and take samples to the lab. They deliver mail and flowers to patients. They manage interoffice mail and deliver supplies to the departments as needed. They work in the gift shop. They check in patients arriving for outpatient or surgical procedures. They also shuttle patients from the parking area to the hospital, and much, much more.
There is no doubt that antibiotics save lives; however, misuse of antibiotics can result in resistant infections and deadly diarrhea called Clostridium difficile.
New data from the Centers for Disease Control and Prevention (CDC) show that Clostridium difficile is the top germ leading to healthcare-associated infections.
The CDC also released another report on improving antibiotic use among hospitalized patients, which includes recommendations and opportunities to improve the use of antibiotics as well as increase patient safety through the appropriate use and prescription of antibiotics.
During a hospital visit, nothing is more reassuring than the compassion and superior care provided by healthcare staff.
Diligence to exceptional patient care and dedication to continuing professional education makes the nurses at Southeastern Med excellent in providing high-quality, comprehensive, patient-centered healthcare to our local community.
Christine Forshey, Angie Gibson, Rita Mellott, and Beth Wick, nurses at Southeastern Med, recently received national recognition for reaching a significant milestone in the nursing profession. Since 1993, they have consistently maintained the CCRN certification. The certification is a credential granted through the American Association of Critical-Care Nurses (AACN) Certification Corporation.
A critical care nurse an expert in nursing care of acutely and/or critically ill patients. The recognized nurses from Southeastern Med are included in a group of 1,489 CCRNs being honored this year by the corporation and the AACN for 20 years of continuous certification.
“CCRN is one of the hardest certifications to obtain in the nursing profession. It takes great experience, advanced knowledge and perseverance. This is a testament to the loyalty and hard work that these ladies exemplify,” said Michael Campbell, Director of Critical Care Services at Southeastern Med.
Do you find it hard to cook three meals a day? Is your schedule so busy that it's difficult to make healthy choices?
Sometimes, it’s a lot easier to go out for breakfast or lunch because we just don’t have enough time to make breakfast in the morning or pack a lunch for the day, but eating out frequently can lead to bad habits in our diet and cause future health problems.
Even with a busy lifestyle, we can still make smart choices that lead to better health.
Planning ahead and preparing your meals in advance can be helpful. Take a few minutes each night to set aside your breakfast and pack your lunch for the next day.
According to ChooseMyPlate.gov, meals should consist of 50% fruits and vegetables, 25% protein and 25% percent grains. It is important to choose lean sources of protein such as chicken, turkey or fish, and whole grains such as whole wheat bread and brown rice.
Here are a few ideas for a quick and healthy breakfast:
And here are some tasty suggestions for a convenient, healthy lunch:
These are just a few options that taste great and are easy to grab on the go. Even with a busy lifestyle, you can still make good food choices every day that will lead to a healthier lifestyle.
These tips brought to you by Mike Banchek, a student of dietary sciences at Stark State College.
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